Recipe: Blend Your Dandy!

One of the many wonderful aspects of Dandy Blend caffeine free coffee alternative is that it does not require any brewing.  This fits perfectly with our busy schedules and with an impressive range of over 50 trace minerals included in every cup, it provides a steady focused energy as opposed to the roller coaster ride you get from caffeine. Though roasted barley and rye are included in this coffee substitute, it is certified gluten free by repeated ELISA tests, the gold standard for gluten testing. Here's my favorite way to prepare this quick, nourishing beverage:

Ingredients

• Pure clean water without chlorine or other contaminants (~8 oz)
  
• Dandy Blend powder, to taste (~1 Tbsp)
  
• Creamy addition of choice, to taste (raw goat or cow milk, homemade nut milk, or coconut milk are my favorites) (~2 heaping Tbsp)
  
• Healthy fat of choice (coconut oil, raw butter or ghee are my favorites) (~1 Tbsp)
  
• Spice addition of choice (ground cinnamon, cardamom, nutmeg, and allspice are my favorites) (~1/8 tsp)
  

Directions

• Heat water to the temperature you prefer, or leave room temperature.
  
• Add Dandy Blend and optional additional tasty ingredients.
  
• Stir. You may need to blend it with an immersion blender if you are using unmelted fat and you want to combine it well.  It's worth the extra step.  :-) (Click here for a link to buy my favorite immersion blender, a must-have in my kitchen and on the go!)
  
• Enjoy!

This post conains AFFILIATE LINKS. Click through for more information.